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Coffee + Macadamia Breakfast Bars

Ingredients:

 1 1/2 cups oat flour

3/4 cup Coffee Happy Way

1/2 cup unsweetened desiccated coconut

1/2 cup raw unsalted macadamia nuts

2 x 20ml tablespoons extra virgin coconut oil, melted

4 x 20ml tablespoons water

Preparation:

  1. Mix the oat flour, Coffee Happy Way, coconut and macadamia nuts together in a bowl. Add the melted coconut oil and water and stir well until everything is combined.
  2. Line a tray with baking paper. Divide the mixture into six pieces and, using your hands, shape each piece into a bar.
  3. Place the bars onto the tray and refrigerate until set. Store in the fridge or freezer.

Makes 6 bars.

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 By Lilian Dikmans Instagram

 

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